Pho Anh Vu Newmarket Menu

Grilled chicken on broken rice (2 pieces). This Vietnamese dish is beloved for its smoky grilled chicken, aromatic rice, and the refreshing contrast of herbs and pickles. It's a satisfying and flavorful dish that showcases the balance of sweet, savory, and tangy flavors typical in Vietnamese cuisine.

Grilled chicken and fried egg on broken rice. "Cơm Gà Nướng Ốp La" is a hearty and satisfying Vietnamese dish that combines the smoky flavor of grilled chicken with the richness of sunny-side-up eggs, all served over a bed of steamed rice. It's a popular choice for breakfast or any meal of the day, offering a balanced combination of protein, carbohydrates, and flavors.

Grilled chicken, grilled pork chop on broken rice.

Grilled pork chop on broken rice (2 pieces). "Cơm Sườn Nướng" is a popular street food in Vietnam known for its flavorful grilled pork ribs and comforting rice base. It’s a satisfying dish that offers a balance of textures and flavors, combining tender grilled meat with the simplicity of steamed rice and the freshness of herbs and pickles. "Cơm Sườn Nướng" is a popular street food in Vietnam known for its flavorful grilled pork ribs and comforting rice base. It’s a satisfying dish that offers a balance of textures and flavors, combining tender grilled meat with the simplicity of steamed rice and the freshness of herbs and pickles.

Grilled pork chop and fried egg on broken rice

"Three-Colour Rice" This special dish provides very hearty portions and robust flavors. It offers a balanced combination of Grilled Chicken, Grilled Pork Chop, Steamed Egg Meatloaf on Broken Rice. It is a popular choice for lunch or dinner,

Our most popular dish at Pho Anh Vu. This deluxe version of Pho is known for its complex flavours and variety of textures due to the differents cuts of beef included. (Rare Beef Tenderloin, Well Done Flank, Tendon, Beef Ball, and Tripe)

Rare Beef Tenderloin Rice Noodle Soup

Rare beef tenderloin & beef balls rice noodle soup.

Rare beef tenderloin & well done flank, rice noodle soup.

Rare beef tenderloin, well done flank & beef balls rice noodle soup.

Well done flank rice noodle soup.

Beef Muscles Noodle Soup

Limited Quantities. Dine in only. Indulge in our signature dish Beef Rib Noodle Soup (PHỞ SƯỜN BÒ XÍ QUÁCH). At the heart of this exceptional phở is a generously sized beef rib, slow-cooked to perfection until the meat is fall-off-the-bone tender and infused with the essence of our carefully crafted broth. - Dine In Only - One size

Chicken with Noodle in Beef Noodle Soup

Vegetarian Option Pho Anh Vu Vegetarian Noodle Soup. Dish comes with a mix of vegetables, tofu, and noodles with an option of broth (vegetable or beef broth).

Grilled Pork with Vermicelli Noodles

Grilled Pork, Spring Rolls with Vermicelli Noodles

To enjoy "Bún Thịt Nướng Chả Giò, Chạo Tôm", our restaurant assembles this dish by placing a portion of vermicelli noodles in a bowl, topping it with grilled pork, crispy spring rolls (cut into bite-sized pieces), shrimp paste on sugar cane, and a generous serving of fresh herbs and vegetables. The dipping sauce is served on the side for drizzling over the noodles and ingredients according to taste. This dish offers a delightful combination of textures and flavors that are characteristic of Vietnamese cuisine.

Grilled Chicken with Vermicelli Noodles

"Bún Gà Nướng Chả Giò" is a popular Vietnamese dish that combines grilled chicken (gà nướng) and crispy spring rolls (chả giò) served with vermicelli noodles (bún).

Hanoi Style Vermicelli Noodles with Grilled Pork

To enjoy Bún Chả Hà Nội Chả Giò, diners typically assemble their bowl by placing a portion of vermicelli noodles on a plate or bowl, topping it with grilled pork patties, crispy spring rolls (cut into bite-sized pieces), and a generous serving of fresh herbs and vegetables. The dipping sauce is served on the side for drizzling over the noodles and ingredients according to taste. It's a flavorful and satisfying dish that highlights the textures and flavors of Vietnamese cuisine.

FRI, SAT, SUN ONLY Hai Phong Style Vermicelli Noodles with Crab Spring Roll

To enjoy this dish diners typically assemble their bowl by placing a portion of vermicelli noodles on a rice paper wrap and then topping it with grilled pork patties, shrimp, crispy spring rolls (cut into bite-sized pieces), and a generous serving of fresh herbs and vegetables. It's a flavorful and satisfying dish that highlights the textures and flavors of Vietnamese cuisine.

If you like spicy noodle soups you do not want to miss this one. One of our most beloved dishes "Bún Bò Huế" is a spicy beef noodle soup that has the combination of Hue style beef beef shank muscle, homemade sausage, blood pudding with vermicelli soup. Known for its bold and spicy flavors, distinctive due to its use of lemongrass and shrimp paste, creating a complex broth that is both savory and aromatic.

Hue Style Beef Special: Crab Cake, Homemade Sausage, Rare Beef, Beef Shank Muscle, Ham Hock, Blood Pudding with vermicelli soup. One of our most beloved dishes "Bún Bò Huế" is a spicy beef noodle soup that has the combination of Hue style beef beef shank muscle, homemade sausage, blood pudding with vermicelli soup. Known for its bold and spicy flavors, distinctive due to its use of lemongrass and shrimp paste, creating a complex broth that is both savory and aromatic.

A northern Vietnamese specialty (Bún Riêu) with a tomato-based broth enriched with crab or shrimp paste, giving it a distinctive tangy, savory flavor. Light yet complex, it’s balanced with fresh herbs and vegetables for a vibrant, refreshing bowl. Limited quantities. Sold only at the Newmarket location.

A northern Vietnamese specialty (Bun Cá Hải Phòng) from the port city of Hải Phòng, featuring a light yet flavorful broth with dill, vermicelli noodles, savory fish cakes, and crispy fried tilapia, served with fresh herbs and vegetables.

The iconic summer drink. Vietnamese iced coffee (Cà Phê Sữa Đá) combines strong brewed coffee with sweetened condensed milk, served over ice. Brewed Fresh Daily.

Crispy fried banana served with rich Vietnamese condensed milk as a dipping sauce.

The most in demand cold dessert at Pho Anh Vu Newmarket. This dessert combines sweet mixed jelly's, and tapioca mixed together with Coconut Milk. Chè holds a special place in Vietnamese culture as a comforting and indulgent dessert that is enjoyed during family gatherings, celebrations, or simply as a treat during leisure time.

This southwestern Vietnamese dessert is made with chewy pomelo rind, mung beans, and coconut milk, served chilled for a sweet and refreshing treat. The dessert is a symbol of good luck and prosperity, often enjoyed during festive gatherings and as a refreshing street food.

Delicate rice paper rolls filled with tofu, vermicelli noodles, lettuce, and fresh herbs, served with vietnamese style peanut sauce for dipping.

Vietnamese crispy vegetarian spring rolls. It's enjoyed as an appetizer or as part of a larger meal in Vietnamese cuisine.

Bún chay is a refreshing, cold Vietnamese noodle salad made with rice vermicelli noodles, fresh herbs, vegetables, tofu and vegetarian spring rolls.

Phở chay is the vegetarian version of traditional Vietnamese phở. Unlike traditional phở, which uses a beef or chicken bone broth, phở chay's broth is entirely vegetable-based with added tofu and greens.